Vivian Huang is a food and travel content creator based in NYC.

From a young age, she cultivated a deep appreciation for art and design, fueled by her passion for exquisite food and travel experiences. With two Master's Degrees in Business Administration and Fashion, Vivian’s work seamlessly blends a refined visual aesthetic with a keen understanding of the business aspects of the food and travel industries.

Over the years, Vivian has collaborated with esteemed brands such as Four Seasons, The Ritz-Carlton, Marriott, The St. Regis, The Peninsula, Shangri-La, Waldorf Astoria, Hoshino Resorts, the New York Yankees, Rémy Martin, Coca-cola, Nestlé, Barilla, Nokia, Ben & Jerry's, Kellogg, the French Ministry of Agriculture and Food, Franciacorta, Noosa Yoghurt, and various restaurants and food and beverage brands both domestically and internationally.

Her Instagram account, @Lavivienyc, has been recognized by Refinery29 as one of the "NYC Must-Follow Food Content Creators," named a "Top 100 Food Content Creator" by Zagat, and highlighted by Food Network as "One of the 9 Trendsetting Foodies You Should Follow." 

For more information on Vivian's work, to contact regarding employment opportunities, feel free to get in touch :)